Taste the Tradition
From Humble Beginnings to Authentic Shan Flavors
What started as a humble night market food stall has now blossomed into Shan Village Asian Restaurant. We bring you the finest, most authentic Shan flavors, straight from the heart of Asia.
About Shan Village
At Shan Village Asian Restaurant, we began our journey in the bustling night markets, where the smell of authentic Shan street food filled the air.
What started as a small food stall quickly gained a loyal following, captivated by the bold and vibrant Shan flavors. Our humble beginnings are a testament to the love and passion we have for Asian cuisine, especially the rich and diverse flavors of Shan Food.
As we grew, so did our vision. From the street to the heart of the community, Shan Village now brings you the very best of authentic Shan food in a warm and welcoming environment. Every dish is carefully crafted using traditional recipes passed down through generations, bringing the true taste of Shan to your plate.
Discover the Story Of Shan Village
Watch the journey of Shan Village, from a humble night market stall to a beloved Shan restaurant. Discover the passion behind every dish we serve, crafted with tradition and authenticity. Let us take you through our story, one flavorful bite at a time.
Featured Meals from Our Authentic Shan Menu
Indulge in our signature Shan dishes, crafted with the freshest ingredients and bold flavors. Each featured meal tells a story of traditional Shan cooking, bringing you an unforgettable dining experience.
Authentic Shan Flavors
Experience the true taste of Shan with every dish.
Fresh Ingredients
We use only the finest, freshest ingredients for our meals.
Warm Atmosphere
Enjoy your meal in a welcoming and cozy environment.
Friendly Service
Our staff is dedicated to making your dining experience memorable.
Discover Our Delicious Menu
From rich curries to fresh salads, our menu offers a variety of traditional Shan dishes. Each meal is crafted to bring you the bold, vibrant Shan flavors.
-
Spring Rolls AED 20Golden-fried, shatteringly crisp pastry rolls packed with a savory mix of seasoned garden vegetables. Served hot with sweet chili sauce.
-
Beef Cracker AED 18Crispy airy beef crackers fried to golden perfection. Served with our tangy chili dipping sauce. This snack is perfect starter or side for your Shan feast. Simple, bold and seriously addictive.
-
Cripsy Tofu Bites AED 18A beloved snack from Shan Village, crispy on the outside and creamy inside — our deep-Fried Shan tofu is packed with flavor. A perfect bite with a punchy dipping sauce.
-
Crispy Bites AED 29A vibrant mix of five seasonal vegetables, dipped in a light tempura batter with a subtle Shan twist, then Fryer to a perfect golden crisp. Served with a tangy dipping sauce — a flavorful fusion of tradition and crunch in every bite.
-
Steamed Rice Cake AED 19A traditional Shan delicacy made from soft, steamed rice flour with added flavour from spring onion. A humble favorite full of authentic flavor.
-
Steamed Pop Bites ( Beef, Chicken or mix) AED26,23,30Soft, juicy homemade meatballs steamed to perfection for a clean, natural flavour. Light, tender, and healthy—served with fresh vegetables and our signature dipping sauce. Choose your favourite: beef, chicken, shrimp, or a mixed combo.
-
Fried Pop Bites ( Beef, Chicken or Mix) AED26,23,30Crispy on the outside, tender on the inside — our homemade meatballs are fried to golden perfection for an extra satisfying bite. A flavourful, crunchy snack served with fresh vegetables and our signature dipping sauce. Available in beef, chicken, shrimp, or a mixed combo.
-
Pop Bites Salad (Beef, Chicken or Mix) AED 36,32,39A refreshing mix of crisp vegetables topped with our daily-made beef, chicken and shrimp meatballs. Finished with a tangy-sweet dressing and fresh herbs for the perfect balance of flavour and crunch.
-
Mala Fish AED 36Perfectly steamed whole fish infused with rich mala flavor, delivering a juicy, tender texture with a bold spicy kick and irresistible aroma.
-
Laphet Htamin AED 29A flavorful Burmese classic featuring pickled tea leaves mixed directly with steamed rice, roasted peanuts, crispy garlic, sesame seeds, and assorted beans. Every bite offers a satisfying crunch and a burst of earthy, tangy flavor.
-
Laphet Thoke AED 29A beloved Burmese classic made with fermented tea leaves, crunchy roasted beans, garlic chips and shredded cabbage. This bold and tangy salad is full of texture and umami. An iconic taste of Myanmar in every bite.
-
Protein Bowl(Broths: Original / Tom Yum / Mala) (noodle or rice) (beef, beef tripe or seafood) AED 46Bold, zesty and full of flavor- our signature bowls deliver comfort with a kick. Choose from rich savory broths loaded with tofu, veggies, mushrooms with rice or noodle and beef or seafood. Irresistibly satisfying.
-
Mala Xiang Guo ( Beef & Tripe or Seafood) AED 46Our Signature bowl- this fiery Mala salad is packed with bold spices, toasted sesame, and wok-tossed goodness. Loaded with tofu skin, veggie and crunchy green. Smoky, spicy and irresistibly satisfying.
-
Mala Hinn wih rice AED 36A bold and aromatic mala curry featuring noodles, vegetables and quail eggs simmered in a fragrant spicy broth.
-
Mala Thoke with rice AED 36A refreshing Shan-style mala salad with tofu, noodles, crisp greens tossed in a spicy mala dressing and topped with crushed peanuts.
-
Clay Pot Mee Shae AED 36Traditional clay pot noodles with tender vegetables and savory broth served piping hot in an authentic earthenware for unforgettable flavor and experience.
-
Shan Khao Soi in Broth AED 32A warm and comforting bowl of traditional Shan-style rice noodles served in a light, aromatic chicken broth. Topped with tender minced chicken, tomato paste, fried garlic, and fresh herbs for a beautifully balanced flavour. Simple, soulful, and authentically Shan.
-
Shan Khao Soi AED 32A traditional favorite from Shan State, Myanmar. Your choice of noodles topped with seasoned chicken , fresh herbs, and toasted garlic — served either as a zesty noodle salad . A true taste of Shan comfort.
-
Tofu Nway ( chicken or fried dough stick) AED 29,34Silky noodle and warm tofu served with tender chicken, aromatic garlic oil and crunchy toppings. A comforting Shan-style favorite that's both nourishing and satisfying
-
Nangyi Thoke AED 32A beloved Myanmar street-food classic featuring thick, chewy round rice noodles hand-tossed in a rich, deeply savory chicken curry gravy. Intensely flavored with aromatic spices, this hearty salad is garnished with sliced hard-boiled eggs, fresh red onions, and a vibrant scattering of freshly chopped coriander and green scallions.
-
Kyaing Tone Meatball Noodle (Clear Broth) AED 36A comforting bowl of soft rice noodles served in a light, clear, slow-simmered beef broth. Topped with tender beef slices and our signature homemade meatballs, finished with golden fried garlic and fresh spring onions. Simple, aromatic, and deeply satisfying.
-
Phar Huu Noodle with Beef/Tripe AED 36A light, aromatic broth served with rice noodles and a trio of premium beef cuts — tender tongue, honeycomb tripe, and melt-in-your-mouth tendon. A bold, traditional favorite for offal lovers.
-
Shan Village Chicken Noodle Si Chet AED 36A flavourful Myanmar-style dry noodle bowl made with soft vermicelli tossed in aromatic garlic oil, soy seasoning, and crispy fried garlic. Served with tender chicken strips, fresh greens, silky tofu, and quail eggs for a light yet satisfying balance of taste and texture. Comes with our signature dipping sauce for the perfect finish.
-
Shan Village Chicken Noodle Bowl AED 36A comforting Myanmar noodle soup made with soft rice noodles served in a light, clear, aromatic broth. Topped with tender chicken pieces, quail eggs, fresh greens, and crispy fried garlic for extra fragrance. Simple, warm, and satisfying — a classic bowl of Myanmar comfort.
-
Steamed Fresh Noodle Wrap with shrimp AED 29Delicate rice noodle sheets, wrapped around juicy shrimp, steamed to perfection and topped with golden garlic crunch. Served with fresh herbs and shredded greens. This light yet flavorful dish is a perfect starter or anytime snack with a Shan twist.
-
Fat Htamin AED 36A vibrant traditional platter featuring a mound of aromatic steamed rice served over a fresh banana leaf. Paired with a savory, golden-roasted chicken leg quarter, side heaps of slow-cooked caramelized onion relish, a fiery roasted chili flake blend, shredded cabbage salad, sweet carrot batons, and cooling crisp cucumber slices.
-
Chicken or Shrimp Fried Rice AED 36Perfectly wok-tossed rice infused with rich savory flavors and finished with your choice of tender chicken or juicy shrimp for a deliciously satisfying meal.
-
Kyarzan Kyaw with Fried Chicken AED 33A comforting street-food classic featuring delicate glass vermicelli noodles, stir-fried to perfection with seasoned shredded cabbage, carrots, and aromatic spices. Topped with sliced golden egg omelet and fresh green onions, and served alongside a shatteringly crisp, juicy fried chicken leg quarter and a sweet chili dipping sauce.
-
Kyarzan Kyaw or Thoke with Spring roll AED 30A comforting classic featuring a generous bed of delicate, wok-tossed glass vermicelli noodles stir-fried with shredded cabbage, carrots, and savory seasonings. Topped with three golden, shatteringly crisp vegetable spring rolls, ribboned egg omelet, and fresh green onions.
-
Seafood Curry with Rice AED 36A vibrant seafood medley stir-fried with aromatic herbs. Featuring juicy prawns and squids, served with steamed jasmine rice and seasonal greens. This bold and savory bowl brings the irresistible taste of the sea
-
Kung Pao Chicken with Rice AED 36A flavorful and protein-packed plate featuring tender chicken stir-fried with bell pepper, dried chili and toasted cashews in our house-made sauce. Served with steamed jasmine rice and seasonal greens. This wholesome bowl brings bold flavor and balanced nutrition. Perfect for a power-packed meal.
-
Aye Myit Tar AED 19A refreshing dessert made with glutinous rice flour coated sweet potato , yam, sago pearls, topped with sweet coconut cream and crushed ice. This chilled treat offers a delightful mix of textures—soft, chewy, and creamy—perfectly balanced with a hint of sweetness to cool you down.
-
Shan Village Fantasy AED 19Steamed black sticky rice served with creamy coconut milk. A comforting blend of rich, nutty and sweet tropical flavors.
-
Brown Sticky Rice Bites (Khaw Phote) AED 19A beloved snack from Myanmar’s Shan State — light, crispy rice crackers made from glutinous rice batter and fried to a perfect airy crunch. Served with creamy sweet dip and sesame–salt seasoning for the classic Shan street-style experience. Simple, nostalgic, and irresistibly crunchy.
-
Fried Dough Stick AED 16Light, airy, and perfectly crisp. Freshly fried every day — a simple pleasure with a satisfying crunch.
-
Special Tranditional Preserved Apricot Drink AED 18A sweet and tangy Drink made from sun-dried apricots — refreshing, slightly salty, and full of traditional flavor.
-
Traditional Milk Tea AED 07A smooth and creamy blend of tea- Rich, bold and comforting. A beloved drink enjoyed across Mynamar.
-
Shan Village Signature Cool Refreshers AED 14 or 10Choose between the crisp, tangy sweetness of Apple Breeze featuring a crisp green apple twist, or the luscious, berry-infused burst of Sunset Splash. The ultimate, thirst-quenching companion to any dish! Single Order: AED 14 | With Any Meal: AED 10